Brisket Slicer - Leopard Wood, Wrought Iron and 1084 San Mai

NZ$500.00

Do you like your meat? This brisket slicer is designed to let you glide though making the thinnest cuts you desire without the juicy soft meat falling apart. Hard carbon steel core to keep it sharp for a long time, clad with antique never to be made again wrought iron makes this piece a talking point.

Knife Type: Slicer / Carving Knife

  • Steel Type: 1084 Core

  • Handle Type: Leopard wood

  • Construction Type: San Mai

  • Tapered full tang handle

  • Handle Length: 113mm

  • Handle Height: 25mm

  • Handle Width: 17mm

  • Handle to Tip Length: 367mm

  • Heel to Tip Length: 25mm

  • Width of Spine at Middle: 2.5mm

  • Width of Spine 1cm from the Tip: 1.9mm

  • Width of Spine at Handle: 3.1mm

  • Width of Spine above Heel: 3.1mm

  • Blade Thickness 1/2 way between the Spine and Edge: 1.8mm

  • Blade Height at Heel: 33mm

  • Weight: 175

  • Core Hardened to 61 HRC

Add To Cart

Do you like your meat? This brisket slicer is designed to let you glide though making the thinnest cuts you desire without the juicy soft meat falling apart. Hard carbon steel core to keep it sharp for a long time, clad with antique never to be made again wrought iron makes this piece a talking point.

Knife Type: Slicer / Carving Knife

  • Steel Type: 1084 Core

  • Handle Type: Leopard wood

  • Construction Type: San Mai

  • Tapered full tang handle

  • Handle Length: 113mm

  • Handle Height: 25mm

  • Handle Width: 17mm

  • Handle to Tip Length: 367mm

  • Heel to Tip Length: 25mm

  • Width of Spine at Middle: 2.5mm

  • Width of Spine 1cm from the Tip: 1.9mm

  • Width of Spine at Handle: 3.1mm

  • Width of Spine above Heel: 3.1mm

  • Blade Thickness 1/2 way between the Spine and Edge: 1.8mm

  • Blade Height at Heel: 33mm

  • Weight: 175

  • Core Hardened to 61 HRC

Do you like your meat? This brisket slicer is designed to let you glide though making the thinnest cuts you desire without the juicy soft meat falling apart. Hard carbon steel core to keep it sharp for a long time, clad with antique never to be made again wrought iron makes this piece a talking point.

Knife Type: Slicer / Carving Knife

  • Steel Type: 1084 Core

  • Handle Type: Leopard wood

  • Construction Type: San Mai

  • Tapered full tang handle

  • Handle Length: 113mm

  • Handle Height: 25mm

  • Handle Width: 17mm

  • Handle to Tip Length: 367mm

  • Heel to Tip Length: 25mm

  • Width of Spine at Middle: 2.5mm

  • Width of Spine 1cm from the Tip: 1.9mm

  • Width of Spine at Handle: 3.1mm

  • Width of Spine above Heel: 3.1mm

  • Blade Thickness 1/2 way between the Spine and Edge: 1.8mm

  • Blade Height at Heel: 33mm

  • Weight: 175

  • Core Hardened to 61 HRC


 

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